Welcome to
Floravilla
Biodynamic & Organic Ice Cream made in the Daintree Rainforest
Made the good old fashioned way - with all natural ingredients, no artificial flavours, colours or additives!
All natural Ice Cream
Ice cream how it should be!
Lovingly made with quality organic ingredients. No artificial flavours, colours or preservatives.
Seasonal flavours
Indulge in an exceptional range of ice cream flavours - coconut, mango, passionfruit, choc ginger to exotic fruits including black sapote, dragonfruit, durian and our famous Daintree Rainforest ice cream.
Made with passion
We blend traditional ice cream making techniques with an exotic mix of tropical fruit, and natural flavours to produce an amazing ice cream experience.
Biodynamic & Organic
We select only the finest freshly picked, quality ingredients in the making of our ice cream and use locally sourced ingredients as much as possible.
Floravilla
Ice creamery in the Daintree Rainforest
Our traditionally made ice cream is created using fresh seasonal ingredients in our ice creamery in the heart of the Daintree Rainforest.
Choose from a wide range of delicious flavours featuring seasonal exotic fruits & local organic produce.
You’ll find us on Cape Tribulation Road, 11kms north of the Daintree Ferry.
Keep an eye out for the blue and white Floravilla signs welcoming you to our Daintree ice cream factory with plenty of on-site parking available.
Delicious Biodynamic & Organic Ice cream in the
Daintree Rainforest
Our tropical gardens are an ideal spot to relax and enjoy your delicious Floravilla ice cream.
Our ice cream tubs come with lids making them easy if you want to take some away with you, and are stackable so you can buy few flavours if you can’t decide on which one to have!
At only $5 a tub, why not try a few flavours!
Cow Bay beach is also just down the road (5km) making a stunning spot to take a stroll and enjoy your ice cream.
Our Story
Betty Hinton
Betty Hinton has been making traditional ice cream for over 20 years and has called the Daintree Rainforest home for 45 years. Her delicious recipes for Floravilla ice cream combine local organic produce, exotic tropical fruits and world renowned Mungalli Creek Biodynamic Dairy to create a unique and truly delicious ice cream experience.
Super Organic – Super-Natural Ice Cream.
Betty’s philosophy to icecream making is simple – to use quality, fresh organic ingredients – all natural – nothing artificial.
When creating Floravilla ice cream, organic and biodynamic ingredients are preferred, providing a holistic, ecological and ethical approach to farming, gardening, food and nutrition.
You can taste the difference in every mouthful of Floravilla ice cream.
Floravilla Ice Creamery
FAQs
You’ll find us at 335 Cape Tribulation Road, Cow Bay – 11 beautiful kilometers north of the Daintree Ferry.
Keep an eye out for the blue and white Floravilla signs welcoming you to our ice cream factory.
We make our ice cream the traditional way with all natural ingredients. We only use quality organic ingredients.
Some other ice creams add additives to their produce to make them softer.
Our ice cream naturally softens within a few minutes after coming out of the freezer, making it a creamy, delicious ice cream for you to enjoy all the goodness.
Yes, there is plenty of parking onsite. Turn into the car park at the blue Floravilla signs.
Our ice cream is made the traditional way – using natural and organic ingredients. We select fresh organic seasonal fruits and use the very best Mungalli Creek Biodynamic dairy to create our unique ice creams.
Our signature green coloured ‘Daintree Rainforest’ flavour combines a unique blend of natural flavours including lemon myrtle, coconut, ginger, vanilla, kale and spirulina, to create a truly unique Daintree Rainforest ice cream experience.
All of the dairy ice cream made at Floravilla Ice Creamery is gluten-free except the liquorice and Guinness flavours.
We always try to have one vegan option available too.
Floravilla Ice Cream in the Daintree Rainforest
Customer Reviews
